Naan

Page: allrecipes.com/Recipe/Naan/Detail.aspx

Cuisine: Indian | Course Type: Breads

(1 review)

Tags:

Recipe Reviews

Reading the reviews was helpful - I cooked in a dry cast iron skillet, added less sugar (cut it to 1 heaping tablespoon) and used only 3 1/2 cups of flour. Came out great! I also used ghee instead of melted butter. I may use the more traditional yogurt over milk next time next time.

(0) comment (0) useful  

Showing page 1 of 1 pages

| all recipes |

Login or register to add your own review of this recipe.