Nutty for Oats Cookies

Page 318

Cuisine: North American | Course Type: Cookies/Bars

(2 reviews)

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Recipe Reviews

This recipes marries two of my favorite cookies - peanut butter and oatmeal! I did toast my oats before grinding and added a dash of cinnamon. They were hearty, chewy and delicious! I have also made a half recipe with a handful of dried cranberries which is a nice addition. Baked 11 minutes and let cool on the pan.

(edited 26th July 2024) (0) comment (0) useful  

This is an excellent cookie recipe and uses all oats, no wheat flour. I followed the directions exactly and they came out perfect. Everyone loves them!

(0) comment (1) useful  

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