From Mom With Love . . .: A Complete Guide to Indian Cooking and Entertaining
Konkani Style Green Beans with Garlic
Page 69
Cuisine: Indian | Course Type: Sides
(1 review)
Tags:
Single Review Display
As dry curries go this is not my favorite. I tried it with flat beans (which were available in my area at the time) and the dish felt bland and a little undercooked. Perhaps it would be better with regular (long) green beans, which appear in the picture.
Login or register to add your own review of this recipe.