Happy Days with the Naked Chef
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My favourite curry sauce
Page 32
Cuisine: Indian
(1 review)
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Recipe Reviews
wester from Soesterberg, Utr
Very nice all-purpose curry sauce. Very spicy. You probably don't have all the spices yet - I bought fenugreek and curry leaves especially for this one. It is a base sauce, you still need to add meat or fish or something else.
I make a vegetarian version with cashew nuts as well. Very good, and a bit more filling than the mixed vegetables suggested.
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