Modern British Food (Penguin Cookery Library)
Spiced Tomato and Courgette Salad
Page 213
Cuisine: Middle Eastern | Course Type: Sides
(1 review)
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Recipe Review
Sovay from Northern England,
More of a side dish than a salad in my view, but good both hot and at cool room temperature. The courgettes retain quite a lot of their crispness, I suspect because of the acid in the tomatoes.
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