Ancho Cream Corn

Page 269

| Course Type: Sides

(1 review)

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Recipe Review

I love this recipe because it isn't overly creamy - you still know your eating corn. The flavors of the sweet fresh corn and the mild ancho spice are are great together. Don't skip the hit of lime at the end! Also I got about 5 cups of corn from only 4 cobs (not 8).

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