Apricot-Almond Clafouti

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| Course Type: Desserts

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Recipe Reviews

Something good for apricot lovers. I forgot to add the sliced almonds, but can't say they were missed. Used only a short 1/4cup of sugar (sucre de canne) rather than 1/3cup. It was very full of fruit for a clafoutis (not that anyone complained), so if you have even half of the required amount, I still think this would be good.

(edited 20th August 2013) (0) comment (0) useful  

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