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Better Homes and Gardens

August, 2013

Cherry Tomato Pie

Page 146

| Course Type: Pies and Tarts

(1 review)
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Recipe Reviews

21st August 2013

southerncooker from Boomer, NC

This was a very good version of tomato pie. Not sure it really needed a double crust on the bottom but I did it anyway as that is what it said. I used some orange cherry tomatoes I picked at a neighbours house. They look yellow in my picture after they were cooked but were orange when I picked them. I liked the combination of cream cheese, basil, mayonnaise, Parmesan, sweet onion and lemon peel along with the bacon and tomatoes.

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