Mollie Katzen's Vegetable Heaven: Over 200 Recipes for Uncommon Soups, Tasty Bites, Side Dishes, and Too Many Desserts
Green beans and tofu in crunchy Thai peanut sauce
Page 103
Cuisine: Asian | Course Type: Main Courses
(1 review)
Tags: vegetarian vegan
Recipe Reviews
wester from Soesterberg, Utr
Simple, and a great combination of flavors and textures.
I dried the tofu before cooking it, and I used quite a bit more than "a drizzle" of oil, so it would crisp up nicely. To make the recipe child-proof, I left out the red pepper flakes and served hot sauce with it for the adults.
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