The Perfect Scoop: Ice Creams, Sorbets, Granitas, and Sweet Accessories
Pecan-Praline Sauce
Page 176
| Course Type: Desserts
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The Perfect Scoop: Ice Creams, Sorbets, Granitas, and Sweet Accessories
By David Lebovitz
Ten Speed Press,U.S. - 2007
ISBN: 1580088082
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