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Sundays at Moosewood Restaurant: Ethnic and Regional Recipes from the Cooks at the Legendary Restaurant (Cookery)

Indonesian egg curry (Sambal goreng telor)

Page 584

Cuisine: Asian | Course Type: Main Courses

(1 review)

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Recipe Reviews

23rd September 2013

wester from Soesterberg, Utr

Very tasty, but it needs two things not in the recipe: the juice of half a lime to improve the acid balance, and a pinch of turmeric to correct the unappetizing beige color.

The six people this recipe should feed would be as one of many dishes - with rice and a salad this serves about two as a main dish.

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