Austin-Style Black Beans

Page 2014

(1 review)

Tags: beans Tex-Mex e-book fave freezer basics

Recipe Review

These are my favourite Tex-Mex black beans. I always double the recipe and try to keep a couple of bags in the freezer at all times, ready for spur-of-the-moment burritos, chili, soups, or sides. They're deeply flavoured, with a rich and spicy bean liquor, adding a layer of flavour to everything you use them in. So much better than dumping in a can of unseasoned black beans!

(0) useful  

Comments

Login or register to add your own comments.