Roasted Butternut Squash with Tahini and Feta

Page: www.cooksillustrated.com/recipes/7720-roasted-butternut-squash-with-tahini-and-feta?extcode=N00N05N000#

Cuisine: Fusion | Course Type: Sides

(1 review)

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Recipe Reviews

Delicious, flavorful, and beautiful. Never has squash disappeared so quickly at my house. I think that one could use less butter in the initial stage (buttering the squash to get it to brown), but it did brown nicely. I had to divide my squash into two pans (which I lined with parchment for easier clean up), and kept having them trade upper/lower shelves in my oven.

Many thanks to Kaye16 for telling me about this recipe.

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