Beet and Fennel Soup with Kefir

Page: www.bonappetit.com/recipe/beet-and-fennel-soup-with-kefir

| Course Type: Soups and Stews

(1 review)

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Recipe Reviews

This soup is not only delicious, but it is quite extraordinarily beautiful. This was made without the kefir, but I did drizzle a bit of yogurt over the top at service. The color is a deep magenta; the scent is rich and woodsy; the flavor is terrific. It's good hot or cold. If served in clear glass with some fennel fronds to garnish, the effect is fabulous.

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