Pork Tenderloin with Chanterelles

Page 400

| Course Type: Main Courses

(1 review)

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Recipe Review

This is my go to recipe for pork tenderloin. The mushrooms are delicious but we most often make just the tenderloin. Just put the rub on the tenderloin, wait, and grill. Very flavorful and delicious - the sugar adds a little crust to it!

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