The Foods and Wines of Spain
Ensalada Valenciana (Potato and Orange Salad)
Page 113
Cuisine: Spanish/Portugese | Course Type: Salads
(1 review)
Tags: cookbook club
Recipe Review
Queezle_Sister from Salt Lake City, UT
An unusual combination, but it works! When tasked with making a salad from this cookbook in February, I looked for a recipe that would not rely on tomatoes. I'm not much of a potato salad person, but this caught my eye, as oranges are truly in season, and I thought the ingredients were an unusual combination. It turned our light and refreshing -- quite a delight.
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