Molto Italiano: 327 Simple Italian Recipes to Cook at Home
Eggplant Parmigiana
Page 23
Cuisine: Italian | Course Type: Main Courses
(2 reviews)
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Recipe Reviews
KimberlyB from Hermosa Beach, CA
This dish is a delightful. Light and simple - the perfect antipasto. It's always good to have the basic tomato sauce on hand (your's or Mario's). A lot of his recipes call for the basic tomato sauce.
(edited 2nd June 2010) (0) comment (0) useful
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