Chewy Gooey Crispy Crunchy Melt-In-Your-Mouth Cookies by Alice Medrich
Amaretti
Page 122
| Course Type: Cookies/Bars
(1 review)
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Recipe Review
These are very tasty with just the right amount of crunch and chew. Quick and easy recipe. I cooked mine about 18-20 minutes to retain the chewy interior. Next time I may cut the powdered sugar by 1/3 cup (I saw other recipes w/ less so it should work).
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