Chewy Gooey Crispy Crunchy Melt-In-Your-Mouth Cookies by Alice Medrich
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Recipes listed from this edition: 157
Recent Reviews
Blondies reviewed by jenncc
These were tasty and moist without being gooey (as blondies sometimes are). Very simple to make but I may work the chocolate in after the butter has cooled. I added mine while the butter/sugar mixture was still slightly warm and the chocolate chunks...
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Amaretti reviewed by jenncc
These are very tasty with just the right amount of crunch and chew. Quick and easy recipe. I cooked mine about 18-20 minutes to retain the chewy interior. Next time I may cut the powdered sugar by 1/3 cup (I saw other recipes w/ less so it should work).
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Lighter Lemon Bars reviewed by jenncc
Tangy and sweet! I thought this recipe was simple and delicious. The crunch of cornmeal in the crust is a nice change from the usual shortbread and it was indeed lighter. The filling was lemon-y and bright without being overly sour or cloyingly sweet....
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Lighter Lemon Bars reviewed by Zosia
I love lemon desserts and a series of lemon dessert recipe reviews on this site had me craving one. I wanted something quick and easy and came across this lemon bar recipe which had the added bonus of being relatively low in fat.
A sweet, crunchy cornmeal...
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