Sauteed Whiting Grenoble Style

Page 76

Cuisine: French | Course Type: Main Courses

(1 review)

Tags: Sauteed fish grenoble style

Recipe Review

I couldn't find whiting, so I used trout. I can't say how that changed the recipe, since I have looked for whiting for years and never found it in this area. This recipe makes a nice, savory fish dish for the family, and will appeal to people who don't like fish. (Meaning my son).

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