The 30-minute Cook
Red Lentils with Turmeric and Mustard Seeds
Page 232
Cuisine: Indian | Course Type: Main Courses
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Pretty tasty. Easy. Fast.
Recipe says it serves 2. Of course, when it asks for a pound of lentils, you have to wonder about that. I expect we'll get two meals for two out of this, served over rice.
I expect the final simmering should be covered, at least partly. My lentils were pretty dry when done.
The dish wanted lots of salt (I added only a bit) but some nice lime pickle easy took care of that.
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