I'll be Around Steak and Mushrooms

Page 30

| Course Type: Main Courses

(1 review)

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Recipe Reviews

This was very good. The meat was melt in your mouth tender. I enjoyed that there was a whole pound of mushrooms in this one. I served it over noodles but think I'd like it even better over mashed potatoes. I took the option of beef stock instead of wine since son doesn't care that much for wine in his food. It was such a small amount I don't think he would have noticed but I had some leftover beef stock so I used that. Hubby said it was good but he liked other beef tip recipes I've made better.

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