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Pillsbury Best Desserts: More Than 350 Recipes from America's Most-Trusted Kitchen

Soft and Chewy Cocolate Chip Cookies

Page 293

| Course Type: Cookies/Bars

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7th December 2014

Queezle_Sister from Salt Lake City, UT

This recipe made cookies that looked so perfect you might have thought they were purchased from a store. We followed the high-altitude instructions, which had us use less sugar and less butter. The reduced butter made it difficult to mix, but the cookies cooked up perfectly, and they were lovely chewy chocolate chip. I wouldn't hesitate to make these again.

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