Essentials of Classic Italian Cooking

Fried Zucchini Sauce with Garlic and Basil
Page 167
Cuisine: Italian | Course Type: Main Courses
Tags:
Recipe Reviews
We had this as a main, but of course it could be a side or a starter or a course unto itself. However served, we liked it. It's a bit time-consuming, but easy to do.
Login or register to add your own review of this recipe.