Middle Eastern Turkey Burgers with Cucumber and Yogurt Sauce

Page 50

Cuisine: Middle Eastern | Course Type: Main Courses

(1 review)

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These burgers were a really nice change of pace -- the seasonings (cumin, coriander, paprika), fresh herbs (mint and parsley), and olive oil make a really flavorful and moist burger. The cucumber-yogurt sauce is a snap to make and the perfect topping for this burger.

I used small pitas as my burger buns.

A nice-to-have for this recipe: a reliable instant-read thermometer.

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