Fine Cooking
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Crab & Avocado Salad reviewed by aj12754 from September, 2003
Simple, tasty, looks pretty on the plate, perfect for a summer meal on the back deck or patio. Elegant enough for a dinner party. Can be done a few hours ahead, adding avocado shortly before serving, which is also useful for dinner party.
Can be done...
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Rye-Cheddar Fondue reviewed by aj12754 from Holidays, 2017
I would have rated this a three, because I found it too salty (my cheddar selection; there is no added salt in the recipe), but my family loved it. My first fondue, and it was tasty enough that I'm looking forward to experimenting with cheese blends....
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Pulled Chicken Sandwiches reviewed by aj12754 from WinterCook Fresh, 2017
A very enjoyable sandwich; flavors really work. The recipe is part of a longer article on pulled chicken, which begins with a VERY quick and versatile base recipe for the chicken, followed by three recipes for using it.
These sandwiches are served on...
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Cannoli Cookies reviewed by aj12754 from Real Italian, 2017
These cookies have a texture similar to, but lighter than, cake-like chocolate chip cookies. I love the chocolate-orange flavor combo so these were a big hit with me, although I will probably double the number of chocolate chips in my next batch. Super...
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