Jam It, Pickle It, Cure It: And Other Cooking Projects
Chai
Page 130
Cuisine: Indian | Course Type: Beverages
(1 review)
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Recipe Reviews
skdouglass from Orcutt, CA
This is a very tasty chai. While it's not difficult at all, it takes a while to produce; consider doubling the recipe to make the time investment worthwhile. I purchased my spices from Penzeys - totally worth it.
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