A Fresh Taste of Italy: 250 Authentic Recipes, Undiscovered Dishes, and New Flavors for Every Day
Polenta Crostini with Watercress and Goat Cheese (Crostini di Polenta con Crescione e Caprino)
Page 80
Cuisine: Italian | Course Type: Appetizers
(0 reviews)
Tags:
Nobody has reviewed this recipe yet.
Recipe Reviews
Login or register to add your own review of this recipe.