Lemon Kefir Ice Cream

Page: chocolateandzucchini.com/archives/2008/07/lemon_kefir_ice_cream.php

| Course Type: Desserts

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Recipe Reviews

This is a wonderful lemon ice cream. The kefir (or yoghurt, or buttermilk) takes the sharpest edge off the lemon without taking any of the freshness away. The end result is quite like a sorbet. And it couldn't be easier to make: combine all ingredients, chill, and pour into your ice cream maker.

I always make this with plain yoghurt and Demerara sugar.

(edited 24th June 2010) (0) comment (2) useful  

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