Texas Sheet Cake

Page 101

Cuisine: North American | Course Type: Cakes

(1 review)

Tags: easy baking cake birthday

Recipe Reviews

Cake really doesn't get much easier than this. As soon as the batter goes in the oven, the icing is started. Once the cake is pulled from the oven the hot icing is poured on top where it very quickly firms up.

The frosting becomes melded with the cake and there's a nice mix of cake and frosting in every bite. It's moist and chocolatey with crunch provided by the walnuts.

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