Cooking Light Lighten Up, America!: Favorite American Foods Made Guilt-Free
Tags:
Recipe Review
southerncooker from Boomer, NC
Hubby, son and I all agreed these were very good. We enjoyed the sauce that was on them and it was easy to make with ingredients I already had on hand. I couldn't find the lower sodium corned beef but the one I bought wasn't as bad as some I've seen. I was able to get the low fat Swiss though. I'll probably be making these again since they were such a hit with my guys.
Comments
Login or register to add your own comments.