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Recipe Review
This was good.. not great.
It was interesting and I can see it being a neat side to be paired with a 'wow' factor main dish.
Some of this stuff you have to say.. hey, it's fennel.. just fennel...
So it was nice, and good.. but I think maybe adding something else might have gave it some more pow.
Like some cinnemon, brown sugar.. heck maybe even just browning it more to give it a crunch.
Fennel is neat as it tastes a bit like black liquerice or anise.. so it has a good start and intersting taste.
I'd make it again.. but wouldn't focus too hard on it...
It's ok?
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