Garlic Toast

Page 280

(2 reviews)

Tags: garlic bread

Recipe Reviews

I won't say that I would make this very often as it requires 1/2 cup of olive oil for 3 pieces of toast (and only 1/2 piece of toast per serving). But it was yummy and I did eat more than my allotted 1/2 piece. Hello, calories!

(edited 8th October 2012) (0) comment (2) useful  

This recipe is a bit involved for garlic toast, but if you happen to have Garlic Confit and Oil (p 266) leftover from another recipe, this recipe is super easy to whip up. I love the extra garlic flavor the garlic oil adds. This was great as part of a Mezze platter with tapenades and soffrito.

(0) comment (1) useful  

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