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Grapefruit Cake

Page 312

(1 review)

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Recipe Reviews

11th July 2010

zvant

Delicious. I've never tasted anyting like it -- the cake has a clear, bright grapefruit flavor. It is sweet, but not too sweet. I have made this grapefruit cake several times, and all my friends are always impressed by it.

I have two comments on the recipe directions. First, the cake needs to bake for approx. 20 minutes longer than the 1 hour directed, so make sure to test it with a toothpick before removing it from the oven.

Also, let the cake cool completely in the pan after adding the grapefruit syrup -- adding the grapefruit sugar syrup moistens the cake and can make it difficult to remove from the pan while the cake is still hot.

(edited 24th July 2010) (0) comment (1) useful  

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