The Zuni Cafe Cookbook: A Compendium of Recipes and Cooking Lessons from San Francisco's Beloved Restaurant
Pasta with Spicy Broccoli & Cauliflower
Page 203
| Course Type: Main Courses
Tags: pasta and broccoli
Recipe Review
wester from Soesterberg, Utr
This does not have the surprise value anymore that it must have had when this book first came out, but it is still a very good dish with bold flavors.
Not too complicated to make. The main difficulty is not burning the vegetables while not being afraid to let them caramelize nicely. The slicing technique given is nice as well.
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