Ugandan Vanilla Bean Ice Cream

Page 148

| Course Type: Desserts

(1 review)

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Recipe Review

My new standard vanilla recipe, although I now reduce the cream cheese from 1.5oz to 1oz or it verges on a cheesecake flavour (with the adaptation, I'd give it 5 stars). Plays nicely with various sauces, although it's so good it doesn't need a sauce at all.

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