The Chewy Gluten Free

Page: www.foodnetwork.com/recipes/alton-brown/the-chewy-gluten-free-recipe.html

| Course Type: Cookies/Bars

(1 review)

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Recipe Reviews

Great classic chocolate chip cookie made gluten free! I prepared the dry ingredients in the food processor and could not detect any grittiness. I ran a little short on the brown rice flour and subbed in some white rice flour. Also used a combination of chocolate and peanut butter chips and walnuts for the 12 ounces of chocolate chips. I will under bake these a bit next time to ensure the "chewy" texture - mine were a bit more crisp.

(edited 13th May 2021) (0) comment (0) useful  

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