Search inside this book

Other edition(s)

Flatbreads & Flavors
By Jeffrey Alford, Naomi Duguid
William Morrow Cookbooks - 1995
ISBN: 0688114113

Flatbreads & Flavors: A Baker's Atlas

Tomatillo Salsa with Arbol Chiles

Page 381

Cuisine: Mexican | Course Type: Condiments

(0 reviews)

Tags:

Chatter

Questions or comments about this recipe which don't fit under reviews.

Reply or add to the chatter.