Well, Shut My Mouth!: The Sweet Potatoes Restaurant Cookbook

BBQ Jus
Page 87
| Course Type: Condiments
(1 review)
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southerncooker from Boomer, NC
While this was good my family didn't enjoy the horseradish in it since they said it made it taste more like cocktail sauce than BBQ sauce. I enjoyed it on my pork though.
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