Cravings: Recipes for All the Food You Want to Eat
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southerncooker from Boomer, NC
This potato salad was a bit different than mine which we all love. I only use mayo with the potatoes, onions, eggs and dill pickles. Son and hubby don't like celery or I'd add that. For her dressing she uses mayo, yellow mustard, Dijon, and sweet pickle relish. I made it that way and used dill instead of sweet though since we really don't care for sweet in ours. Bacon is added, and the usual suspects of boiled eggs and onion - red here, and also green. For a hint of spice a large jalapeno is also added to the mix. Quiet good.
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