How To Cook Everything: Simple Recipes for Great Food
By Mark Bittman, Alan Witschonke
Wiley - 2006
ISBN: 0471789186
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Other edition(s)
How to Cook Everything: 2,000 Simple Recipes for Great Food
By Mark Bittman
Wiley - 2008
ISBN: 0470398574
How to Cook Everything (Completely Revised 10th Anniversary Edition): 2,000 Simple Recipes for Great Food
By Mark Bittman
Wiley - 2008
ISBN: 0764578650
How To Cook Everything: Simple Recipes for Great Food
By Mark Bittman, Alan Witschonke, Alan Witschonke
Wiley - 2006
ISBN:
How to Cook Everything: Simple Recipes for Great Food
By Mark Bittman, Alan Witschonke
Wiley - 1998
ISBN: 0028610105
How to Cook Everything Simple Recipes for Great Food
By Mark Bittman
- 1998
ISBN: 0965785157
Tags: quick pickles
So the recipe as written calls for too much dill, not enough vinegar and the sugar can probably be omitted altogether. But it's still a really good technique for garden vegetables.
(edited 6th April 2012) (0) comment (0) useful
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