The Foodie Handbook: The (Almost) Definitive Guide to Gastronomy
Frangipane fruit tart
Page 126
Cuisine: French | Course Type: Desserts
(1 review)
Tags:
Related Links
Add Link
Members may add links to related recipes or websites.
The Foodie Handbook: The (Almost) Definitive Guide to Gastronomy
By Pim Techamuanvivit
Chronicle Books - 2009
ISBN: 1840914416
This book
Owned by 3 members
add or view cover(s)
email to a friend
Buy this book
Amazon.com
Amazon UK
Amazon Canada
No other editions