Chicken thighs with balsamic vinegar

Page: www.food.com/recipe/chicken-thighs-with-balsamic-vinegar-271980

Cuisine: Mediterranean | Course Type: Main Courses

(1 review)

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Recipe Review

A really simple skillet recipe that takes about half an hour to make. Results are excellent. The only change I make is to use regular decent quality supermarket balsamic vinegar. Great with grain salads for a nutritious supper.

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