The Cheesemonger's Seasons: Recipes for Enjoying Cheeses with Ripe Fruits and Vegetables (Cheesemonger's Kitchen)
Crostini with Fava Bean Puree, Fresh Pecorino, Crsipy Shallot and Pistachios
Page 30
| Course Type: Appetizers
(0 reviews)
Tags:
Nobody has reviewed this recipe yet.
Recipe Reviews
Login or register to add your own review of this recipe.