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Mary Gwynn's 30-Minute Vegetarian Recipes

Muffins with Goat Cheese and Tarragon Eggs

Page 78

| Course Type: Breakfast/Brunch

(1 review)

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Recipe Review

14th November 2009

hipcook

A terrific, simple breakfast course. Kind of an upscale egg mcmuffin, with goat cheese standing in for the saltiness of bacon. My wife hates olives, so we omit the olive paste and frequently use anchovy paste instead.

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