Search inside this book

No other editions

Sweet Myrtle and Bitter Honey: The Mediterranean Flavors of Sardinia

Eggplant with Tomato and Herbs (Perdinzanu Pizzarellu)

Page 218

Cuisine: Italian | Course Type: Sides

(0 reviews)

Tags:

Nobody has reviewed this recipe yet.

Recipe Reviews

Login or register to add your own review of this recipe.