Mussels in Light Broth

Page 158

| Course Type: Main Courses

(1 review)

Tags:

Recipe Reviews

Mussels are always good when fresh. But for this recipe the broth in which the mussels cooked was brilliant. It was great for sopping up with bread.

(0) comment (0) useful  

Showing page 1 of 1 pages

« previous | all recipes | next »

Login or register to add your own review of this recipe.