My Two Souths: Blending the Flavors of India into a Southern Kitchen

Cream Cheese Icing
Page 257
| Course Type: Desserts
(1 review)
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Recipe Reviews
southerncooker from Boomer, NC
This cream cheese icing was delicious and unusual in that it contains black peppercorns ground, cloves and cardamon. It made the carrot cake from page 254 a little less dry. Not sure why a bit dry since it contained 9 eggs as well as over a cup of canola oil.
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