German Apple Custard Tart

Page 89

| Course Type: Pies and Tarts

(1 review)

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Recipe Review

Wonderful tart! This was a very nice change from my usual apple desserts. The base is a delicious shortbread cookie crust, the custard comes together quickly and the apples are simply sliced and sautéed. Next time I may try to incorporate a little almond either in the crust or custard.

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