Search inside this book

No other editions

At Home with Madhur Jaffrey: Simple, Delectable Dishes from India, Pakistan, Bangladesh, and Sri Lanka

Mushroom and Pea Curry

Page 161

Cuisine: Indian | Course Type: Sides

(1 review)

Tags:

Recipe Reviews

19th January 2022

kaye16

Very tasty.
There is a problem with the amount of water asked; 2cups for the full recipe is way too much. Tonight I made a half recipe and used about 3/4cup. That was still too much; we'll have the rest as a soup for lunch one day soon. I think maybe 1/2cup for the half recipe and 1cup for the full recipe might work.

(0) comment (0) useful  

Login or register to add your own review of this recipe.